aidilfitri 2009 - 1 syawal 1430 hijrah

Bergema takbir di pagi raya
Menyambut menyambut Syawal bulan mulia
Uh! Bersyukur insan pada Yang Esa
Berhari raya kita semua

Pohon kemaafan doa restu dari mu ayah ibu
Dipagi hari raya ikhlas kasih anakmu
Keinsafan kesabaran bermaafan
Menjanji kita semua insan yang mulia

1 Syawal hari raya
Aidilfitri yang mulia...

nak sambung nyanyi lg?... please surf the song and lyric kat internets.... hehehe...


well its the song from 4u2c punya group... one of the popular boy band during 90's... with the chained cd hang on their neck huhuhu...apa punye pesyen laa... anyway, its not the song that i wanna storimori here.... its my raya with family and husband's family this year...

my raya was celebrated from sekilau - kemaman - sekilau - KL -pagoh, muar - senai - tmn tas putra, kuantan... huhu...quit hectic raya i guess... several houses has been visited and of course varieties of food and kuehssss able to to be tasted hehehe... the mabeles one was at my Pok Di's house at kemaman... the food was marvelously nyum..nyum... nyumm!!! the mouth watering kuzi chicken, the original batupahat beriyani... the unforgetable cakesss... adulaa... but unfortunately, i was 80% full when we arrived at his house... makanya, i just eat ala kadar je huhu... (ye ke ala kadar?? fufufu :p ) ....

the other houses was normal2 je... tp as a whole, i can conclude my raya this time as one of the most enjoyably raya as i manage to learn baking several types of cookies and cake. sonotss bangettss!... maklumlaa.. adik ipo dah jd tokey kueh + cake.... so numpang la kakak iponya ni... muley kan kiah? :D

okla frens... gmbo raya ada kat atas tu sekeping... nak g gerai exponiaga + carnival akademik plaks cari lunch... byeiss... :)

selamat ari raya aidil fitri!

dear batikchantingss... dia tak diam... dah nak abis ramadhan,... and syawal is coming soon. as for me, i'm sooo excited sbb esok baru nak buat kuih raya teng...teng..tennnng... org lain dah berbalang2 siap, myself baruuu je cari bahan smlm... but there's no worries to much sbb i do have my MIL/SIL's cookies... so definitely can fill-up my zebra's canister raya nnt...

this raya, i'll be celebrating it here at Kuantan and Kemaman... 3rd day of raya, i'll be going back to Senai... huhuhu... xsaba2 nak pg plaza angsana nihss... org soping b4 raya, myself soping lepas raya huhuhu... (ada ke org wat gitu?)... but never mind... tp angsana plaza will insyAlh be my place to shop and shop... and shop walopon raya dah abes...

okla frens... the rain is pouring heavily outside... hopefuly reda ptg karang as i need to go to pasar malam gambang ni to get some ingredients for the preparation of the food for hari raya nnt...

so wishing all of the readers Selamat Hari Raya Aidilfitri... maaf atas sume salah silap..

p/s: jgn obedos makan masa raya nnt... kang dah elok2 slim melim, terrrrnaik plak a few kilos lepas raya hehe... abis keberjayaan menguruskan badan selama sebulan rmdhan nnt... :p

new skin!

dear batikchantingss... it has been a month and half for me to ignore this blog huhuhu...sian dia. i don't have specific reason for ignoring it tp the reason tu mmg ada... tp maleh la nak tulih nape...

and the reason for me to update this blog is because i've received a reminder email for several times from geocities informing me that it will be closed sooner in October... uik?? close?? ayyoo... most of my images in this blog previously located in my geocities account... kalo geocities totop... means my blog pon golong tiko le nmpknya... tggal tulisan je la kots... hence i choose to randomly pick any free template kat internets tuu... pastu tempek je kat layout blog niss... as for the touchup activities tu, nnt2la di pikirkan huhu... so this is why my blog is changing into the new skin...

alang2 dah apdet ni, i just paste2 piccas and its recipe which i've tried to prepare it last week... probably will also be prepared during raya nnt as my brother tu mmg gilakan creampuff sejak dolu2 lg huhu... and now my beloved hubby plaks... so selamat mncubers resepi nis!!

during baking the puff

creampuff is ready to be ngaaapss!! hehee

Ingredients for the cream
500ml fresh milk
100g sugar
80g custart flour

Ingredients for the puff
250ml water
125g butter
150g flour (all-purpose), sifted
¼ tsp salt
1 tsp sugar
4 eggs beaten

1. Preheat oven to 200°C.
2. To make the puff, put the water and butter in a large pan. Heat until the butter has melted, then bring to the boil. Tip in all the flour in one go and beat with a wooden spoon until the mixture comes together in a smooth ball and leaves the sides of the pan clean.
3. Remove the pan from heat and let stand for 5 minutes.
4. Beat in the eggs, one at a time to form a smooth shiny paste and thick enough to hold its shape.
5. Spoon or pipe the pastry onto an ungreased baking sheet.
6. Bake for 25 minutes, until golden brown.
7. When the puffs are cool, split and fill them with the custard mixture.

source: jenilicious