this cake has been very popular among Malaysian
bakers lately... not sure why but probably because
of the red color and the velvet texture huhuhu....
i finally managed to bake this cake on last previous sunday..
the complexion was not so nice... the top interface of this cake
also bumpy.... bab2 bumpy ni really stress me a bit as
i dont know is it because of my oven or location of the
baking tin when it is being baked...
then the frosting cream cheese also not
meeting the rightly form...
probably too much of beating...
huhuuhuu... mosykels...mosykelss...
apapon yg fenting when it comes to bab rasa,
hubby puji huehuehueee...
~wink!!! ♥ ♥ ♥
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